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Best Eggs Benedict in the Boston Area?

(From Our Questions and Answers Feature)

What restaurant do you think makes the best eggs benedict in Boston or the surrounding area? What makes it better than others you've tried - the hollandaise sauce, the herbs and spices used, perhaps the quality of the Canadian bacon? [Go here to post a reply.]
(Posted by hiddenboston)


REPLIES:

krista wrote:
Red's Sandwich Shop in Salem. It's delish!
(Posted on 4/12/11)

LauramomBoston wrote:
Muls in Southie. Amazing diner breakfast. The Eggs Benedict are perfect every time and don't cost an arm and a leg.
(Posted on 4/12/11)

Patty wrote:
Sound Bites in Somerville. Not only are their traditional eggs benny delicious, but their avocado and tomato as well!
(Posted on 4/12/11)

merveille wrote:
How has Renee's (on Holland near Davis Sq) not been mentioned yet? Forget the Ball Square competition - Renee's wins this hands down.
(Posted on 4/12/11)

amy wrote:
S&S in Inman has the best eggs benny, they only have them on Sundays though. Also, Aquitaine in the South End has one of the best eggs Benedict's I've ever had, and I've had a lot!
(Posted on 4/5/12)

LO wrote:
Depot Diner in Beverly, MA has 7 types of Eggs Benedict! Great place for breakfast or lunch!
(Posted on 4/5/12)

Sarah wrote:
Ditto The Lobster Pot. Best lobster roll around. Second would be Neptune.
(Posted on 4/5/12)

Sheila wrote:
Niko's in Weymouth!
(Posted on 4/5/12)

Kim D. wrote:
Nikos Bistro in Weymouth. You can't beat it with a stick!!!
(Posted on 4/5/12)

erchyo wrote:
Easter's in weymouth. The regular eggs benny is great but the sausage is even better!
and Olympia in Braintree. perfectly griddled english and great sauce
(Posted on 4/6/12)

Fun and Fearless in Beantown wrote:
Upstairs on the Square has the best hollandaise!
(Posted on 4/6/12)

Holly wrote:
Zaftig's in Brookline. Empire Eggs will change your life!
(Posted on 4/6/12)

Dianna wrote:
Avocado eggs benny at SoundBites. No contest!
(Posted on 4/6/12)

Mattccormick wrote:
Masa on tremont street. Yum
(Posted on 4/6/12)

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